SKU# 052054

Healthy eating with the season’s best produce

From the editors of Fine Cooking

Softcover magazine

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  • Product # 052054
  • Type Softcover magazine
  • Published Date 2011

A special recipe collection of healthy and lighter recipes. With so much abundant fresh fruits and vegetables in the market right now, you’ll want to take advantage of seasonal, healthier eating at every meal (even dessert!). Our CookFresh special publication helps you do all that and more!

Perfect for the season – focusing on the abundant late summer/early fall produce. Learn all about purchasing, storing, prepping, and of course, cooking with zucchini, peaches, and tomatillos. Make the summer last by preserving the flavors – try a classic basil pesto, fresh nut butters, even your own tomato ketchup.

Meals for every night of the week. Discover how to make a roast chicken that's healthier and less expensive than any you can buy. Create a fun and filling stir-fry with your favorite ingredients. Learn to make pizza on the grill with endless toppings.

And more than just great recipes. CookFresh celebrates fresh food with fun ideas like 10 Easy Ways to Shake Up Your Salads, and 6 Healthy Dinners in Under 30 Minutes Each. Plus you’ll get our Get Smart Guide, with ideas for keeping it light on the grill, plus no-fail ways to roast vegetables, and Eating Strategies for better choices all year long.


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